VLT Sandwich
Each Ptn contains
Energy
2590kJ
619kcal
619kcal
30.83%
Fat
37g
53.16%
Saturates
2.8g
14.15%
Sugars
6.4g
7.16%
Salt
4.0g
65.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 890kJ / 213kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 890kJ 213kcal |
2590kJ 619kcal |
30.83% | |
| Fat | 13g | 37g | 53.16% | |
| of which Saturates | 1.0g | 2.8g | 14.15% | |
| Carbohydrate | 17g | 49g | 18.93% | |
| of which Sugars | 2.2g | 6.4g | 7.16% | |
| Fibre | 2g | 6g | 25.92% | |
| Protein | 9g | 25g | 50.72% | |
| Salt | 1.4g | 4.0g | 65.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sourdough [Brdf Sourdough Bloomer Millers (Bf) [WHEAT Flour ( Calcium, Iron, Niacin, Thiamine), Water, Potatoes, Semolina, Salt, Yeast]], Vegan Bacon Rashers [Rehydrated SOYA proteins 81% (water, texturised SOYA proteins15%, SOYA proteins 6%), sunflower oil, salt, natural flavour,preservative: potassium acetates, colours: anthocyanins - lycopène.Naturally smoked with hickory wood], Sliced Tomato [Tomato [TOMATO]], Cos Lettuce [LETTUCE], Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Sliced Red Onion [Sliced Red Onion [ONION]] |
