Bacon & Egg Muffin with Ketchup
Each Ptn contains
Energy
2150kJ
514kcal
514kcal
25.6%
Fat
24g
33.79%
Saturates
10.0g
49.95%
Sugars
5.9g
6.51%
Salt
2.4g
40.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1049kJ / 251kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1049kJ 251kcal |
2150kJ 514kcal |
25.6% | |
| Fat | 12g | 24g | 33.79% | |
| of which Saturates | 4.9g | 10.0g | 49.95% | |
| Carbohydrate | 23g | 47g | 18.12% | |
| of which Sugars | 2.9g | 5.9g | 6.51% | |
| Fibre | 2g | 3g | 13.46% | |
| Protein | 13g | 26g | 52.22% | |
| Salt | 1.2g | 2.4g | 40.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| English Muffin [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Semolina (WHEAT), Salt, SOYA Flour, Yeast, Sugar, Palm Oil, Spirit Vinegar, Preservative: Calcium Propionate; Emulsifier: Mono- And Diacetyltartaric Esters Of Mono- And Diglycerides Of Fatty Acids; Flour Treatment Agent: Ascorbic Acid.], Omelette [Pasteurised Free Range Whole EGG (62%), Pasteurised Whole MILK, Rapeseed Oil, Thickener: (Xanthan Gum), Salt, Ground White Pepper.], Mild Cheddar Cheese [Mild Cheddar Cheese (MILK).], Smoked Streaky Bacon [Pork, Salt, Antioxidant: Sodium Ascorbate (E301), Preservative: Sodium Nitrite (E250)], Tomato Ketchup [Water, Glucose-Fructose Syrup, Tomato Paste (16%), Modified Maize Starch, Acidity Regulators (Acetic Acid, Citric Acid), Salt, Preservative (Potassium Sorbate), Natural Flavouring.] |
