Roasted Beetroot & Garbanzo Wrap
Balsamic roasted beet wedges with spiced chickpeas, creamy houmous, zesty red cabbage, shredded carrot, chopped cucumber, iceberg and chilli sauce in a tortilla wrap
Each Ptn contains
Energy
2884kJ
689kcal
689kcal
34.34%
Fat
30g
42.77%
Saturates
4.6g
23.1%
Sugars
25g
27.49%
Salt
3.7g
61.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 531kJ / 127kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 531kJ 127kcal |
2884kJ 689kcal |
34.34% | |
| Fat | 5.5g | 30g | 42.77% | |
| of which Saturates | 0.9g | 4.6g | 23.1% | |
| Carbohydrate | 16g | 85g | 32.57% | |
| of which Sugars | 4.6g | 25g | 27.49% | |
| Fibre | 3g | 15g | 60.92% | |
| Protein | 3g | 19g | 37.32% | |
| Salt | 0.68g | 3.7g | 61.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Zesty Red Cabbage [Red Cabbage [Cabbage], Lime [Limes], Cnd Sweet Chilli Dip EvFav [Water, Glucose-Fructose Syrup, Sugar, Spirit Vinegar, Modified Maize Starch, Salt, Garlic Puree (1.2%) (Water, Dried Garlic, Acidity Regulator (Citric Acid)), Onion, Red Chilli (0.5%), Dried Red Pepper, Crushed Chilli, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Ground Chilli, Colour (Paprika Extract), Sweetener (Sodium Saccharin), Colour (Plain Caramel).], Coriander [Coriander], Cracked Black Pepper [Black Pepper.], Salt [Salt, Anti-caking Agent: E535.]], Balsamic Roasted Beetroot [Roasted Balsamic & Thyme Beetroot Wedges [Beetroot (85%), Balsamic Vinegar (7%), Rapeseed Oil, Sugar, Orange Concentrate, Salt, Thyme, Ground Black Pepper]], Tortilla [Wheat flour (60%), water, vegetable oils and fats (palm, rapeseed, in varying proportions), stabilizers: E422, E412, Wheat gluten, salt, bean flour, raising agents; E500, E450; sugar, glucose syrup, acid: E296, malt (wheat, barley), emulsifier:E471; preservatives: E282, E202; oat flour, yeast; flour treatment agent: E920.], Chopped Tomatoes [Tomato [Tomato]], QSR Spiced Chickpea Salad [Chickpeas [chickpeas, water], Vegan Mayonnaise [Rapeseed Oil (65%), Water, Spirit Vinegar, Sugar, Salt, Modified Starch, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Lemon Juice Concentrate, Natural Flavouring, Colours (Turmeric, Paprika Extract).], Sau Curry Malabar Mangalore Holy Cow [Water, Onion, Tomato, Sunflower Oil, Tomato Paste, Coconut Milk (4%), Garlic, MUSTARD Seeds, Ground Spices, (Fenugreek, Turmeric, Kashmiri Chilli Powder, Black Pepper, Coriander Seeds,Cardamom, Cloves, Fennel Seeds) Ginger, Dried Coconut, Tamarind, Salt, Curry Leaves, Green Chilli,Colour: Caramel Liquid], Coriander [Coriander], Mint Sauce [Water, Reconstituted Dried Mint (29%), Sugar, Acidity Regulator (Acetic Acid), Salt, Modified Maize Starch, Stabilisers (Guar Gum, Xanthan Gum), Colour (Copper Chlorophyllin), Flavouring.], Cracked Black Pepper [Black Pepper.], Salt [Salt, Anti-caking Agent: E535.]], Houmous [Plain Houmous [Cooked Chickpeas [Water, Chickpeas], Rapeseed Oil, Tahini(14%) [SESAME Seed Paste], Water, Lemon Juice Concentrate(4%), Garlic Purée, Salt, Preservative: Potassium Sorbate]], Shredded Iceberg [Iceberg Lettuce [Iceberg]], Diced Cucumber [Cucumber [CUCUMBER]], Grated Carrot [Carrots [CARROT]], Sriracha [Chilli 61%, Sugar, Garlic, Salt, Water, Acidity Regulator: E260, E330; Flavour Enhancer: E621, Stabilizer: E415, Preservative: E202.] |