Shawarma Lebanese Chicken
Each Ptn contains
Energy
1748kJ
418kcal
418kcal
20.81%
Fat
25g
36.37%
Saturates
4.3g
21.65%
Sugars
12g
13.87%
Salt
1.9g
31.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 495kJ / 118kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 495kJ 118kcal |
1748kJ 418kcal |
20.81% | |
| Fat | 7.2g | 25g | 36.37% | |
| of which Saturates | 1.2g | 4.3g | 21.65% | |
| Carbohydrate | 6g | 20g | 7.52% | |
| of which Sugars | 3.5g | 12g | 13.87% | |
| Fibre | 3g | 10g | 41.71% | |
| Protein | 7g | 26g | 51.86% | |
| Salt | 0.53g | 1.9g | 31.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brucks pp Red Cabbage Salad [Veg Cabbage Red Approx 2 kg each [Cabbage], Cnd Vinegar Wine Red [Red Wine Vinegar], Vgp Carrots (grated) Scottish Prepared [Carrot (Sulphur Dioxide and Sulphites)], Hrb Coriander Fresh Small (pkts) [Coriander], Spi Cumin Seeds FF WOS [Whole cumin seed], Spi Salt Cooking [Salt, Anti-Caking Agent: Sodium Ferrocyanide.], Spi Pepper Black Cracked Chef William [Black Pepper.], Spi Chilli Powder Hot Chef William [Chilli Powder], Frt Limes (Loose) [Limes], Disp Bag Vac Pac 300x400mm (Tri Star)], brucks tahini [Cnd Tahini Paste [Roasted Pulped SESAME Seeds.]], ow hummus [Sal Houmous [Cooked Chickpeas (57%), Water,Rapeseed Oil,Tahini (SESAME Seeds), Modified Maize Starch, Salt, Acid: Citric Acid, Preservative: Potassium Sorbate, Garlic Powder, Spices, Preservative: E234]], brucks lebanese chicken [MtCook Chicken Sliced Original [Chicken (84%), Marinade (Water, Modified Potato Starch, Acidity Regulators: (Sodium Diacetate, Sodium Citrate, Citric Acid, Tartaric Acid), Pea Protein, Sugar, Onion Powder, Salt, Stabiliser: Sodium Triphosphate, Rapeseed Oil, Garlic Powder, Yeast Extract, Natural Colour: Paprika Extract, Dextrose, Herbs, Spice Extracts: (Coriander, Chilli), Cumin, Red Peppers).], Disp Foil Bake Tray 323x201x33mm] |
