Pain au Chocolat
Each 100g contains
Energy
1406kJ
336kcal
336kcal
16.74%
Fat
18g
25.57%
Saturates
12g
59.5%
Sugars
15g
16.11%
Salt
0.64g
10.71%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1406kJ / 336kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per 100g | % RI* Per 100g |
|
---|---|---|---|---|
Energy | 1406kJ 336kcal |
1406kJ 336kcal |
16.74% | |
Fat | 18g | 18g | 25.57% | |
of which Saturates | 12g | 12g | 59.5% | |
Carbohydrate | 37g | 37g | 14.12% | |
of which Sugars | 15g | 15g | 16.11% | |
Fibre | 2g | 2g | 10% | |
Protein | 6g | 6g | 11.6% | |
Salt | 0.64g | 0.64g | 10.71% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Psy Pain au Chocolat Triple Choc [WHEAT flour, filling 17% (rehydrated whole MILK, fresh whole MILK, white chocolate 15% (sugar, cocoa butter, MILK powder, skimmed MILK powder, emulsifier (E442), natural vanilla flavouring), sugar, modified starch, dairy cream (MILK), thickener (E466), preservative (E202), salt, stabiliser (E401), natural vanilla extract, safflower extract), water, butter (MILK) 15.5%, chocolate 6.5% (sugar, cocoa mass, cocoa butter, emulsifier (E322 (SOYA))), MILK chocolate drops 5% (sugar, whole MILK powder 20.5%, cocoa butter, cocoa mass, emulsifier (E322 (SOYA)), natural vanilla flavouring), sugar, dark chocolate topping 2.5% (sugar, cocoa mass, cocoa butter, emulsifier (E322 (SOYA))), yeast, WHEAT GLUTEN, EGGS, salt, flour treatment agent (E300), enzyme.] |